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Figueira

Angélica

Aipo

Arruda

Salsa

Exemplos [3]

Referências Bibliográficas:

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[3] Eisenbrand, G. (2007). Toxicological assessment of furocoumarins in foodstuffs. Molecular nutrition & food research, 51(3), 367-373.

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Pastinaga

Laranja

Toranja

Limão

Lima

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